Amador County, Sierra Foothills, California
Incredible notes of Anjou pear, grapefruit, and pineapple. The palate shows great acidity with fresh citrus notes of lemon, honeydew melon, and guava. Rich, supple and delicious, perfect for pairing with all of the summer bounty! Whole-cluster pressed, fermented in stainless steel and aged sur lie for seven months.